Honduras Finca Clave de Sol (honey process)

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  • Regular price $13.99


A truly exceptional coffee with golden raisin notes and a lemon-lime acidity that leads into sweet raspberry and caramel flavors.

Honey processing is a method of drying the coffee immediately after harvesting in which the mucilage is still left on the bean after the fruit has been removed. This allows the mucilage to slightly ferment on the bean and add a sweet complexity to the coffee.

Medium Roast Level